Chihon Biotechnology Co., Ltd. -

Chihon Biotechnology Co., Ltd.

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natamycin
Specification: Natamycin
Detail: NataProTM is effective in a variety of food products across a wide range of pH levels(3.5-9.5).Natamycin is currently approved by the FDA for use on the surface of cuts and slices of cheese where the standards for such cheese ...

nisin
Specification: Nisin
Detail: Nisin Nisin is a natural antimicrobial agent used as a preservative in heat processed and low pH foods. According to the Food Chemical News Guide (a reference guide to the uses of foods additives permitted under Federal Law),...


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